Amish Chicken Soup Recipe
Ingredients:1.5 lb. chicken (I use boneless)
1 qt. water
1 tsp. salt (or more to taste)
1 c. chicken stock (or a can of broth)
1 c. celery, chopped
1 c. carrots, chopped
1 tart apple, chopped
1 c. onions, chopped
Dash pepper
2 c. egg noodles
dashes of celery seed, poultry seasoning, and sage
Directions:
Boil chicken in water until tender. Add everything else except noodles and cook until veggies and fruit are tender. Toss in the noodles and cook 8-10 minutes.
P.S. Ode to book clubs! I have read so many different books that I normally would never read or even know about. I am missing it this spring and am looking forward to reading books for the fun of it in the summer.
Might we see a book review or two on this blog in the future, hmmm? HHMMMM??
ReplyDeleteyou never know what might be found in the amazing maze of Grace
ReplyDelete